Are you ready for the 21 day fat loss challenge with Precision Athletics Vancouver?

For those of you taking on our fat loss challenge here are five tips:

5) Resistance training- if you are doing mostly cardio you need to add weights. If you are doing weights , spice it up. For fat loss, the best is to do circuit training mixing weights and cardio. You would perform high intensity interval training and a full body weight program. Choose multi joint compound exercises such as lunges with a bicep curl vs. just standing bicep curl.

4)Cardio Training- Do High intensity intervals i.e. sprint and recover. Look at the body of a sprinter football player who sprints (WR or RB) vs. body of a marathon runner. After a good warm up I like 10 minutes of sprinting 20 seconds on with a 10 or 20 second recovery interval.

3)Essential Fats- If you are not eating enough essential fats (Omega 3-6-9) your body will hold onto your stored fat. Most of the important Vitamins are fat soluble, so to survive your body will hold onto fat if enough is not coming in. It does this so it can use the fat to transport fat soluble vitamins into the cells. Dr. Udo of Dr. Udo’s oil recommends 1 tbsp per 50lbs bw per day of his 3-6-9 blend. Add essential fats to every meal or snack with avocado, nuts or seeds.

2)Protein- Have lean protein with each meal and snack. try preservative free turkey slices or boiled organic free range eggs for snacks.

1)Carbs- Eliminate: sugar, grains (yes including Kamut and Ezekiel etc.) and flour (pasta, crackers). Instead get all your carbs from fresh fruits and vegetables, preferably organic. You can literally eat as much fruits and vegetables as you like. I am not talking about juice (which has the natural fibre removed) whole unprocessed is always best.

Try all of these for the 21 days and I guarantee you will be amazed with the results!

Craig Boyd is one of Vancouver’s top personal trainers, boot camp, and CrossFit  instructors. Check out his websites http://www.precisionathletics.ca/ and http://www.precision-bootcampvancouver.com ]]> http://craigboydfitness.com/2010/03/5-fat-loss-tips/feed/ 1 http://craigboydfitness.com/2009/12/and-the-winners-are/ http://craigboydfitness.com/2009/12/and-the-winners-are/#comments Fri, 04 Dec 2009 22:35:29 +0000 craig http://craigboydfitness.com/?p=92 I drew the winnners today for our month long contest. Everyone who entered and set a goal had a chance to win. Overall, everyone was a winner as we all did better by having a goal to shoot for then “I’ll do my best….”

Body Energy Club Prize Pack- Kristie T

$100 GC to the Fish House in Stanley Park - Kim C

$75 GC to Canberries Spa- Janice B

$50 GC to the Fish House in Stanley Park-  Jenn T

$50 GC to Cranberries Spa- Bobby C

If you enjoyed the contest and want to support Precision Athletics we are hoping to win best in the City in the WestEnder Readers choice Poll for “Fitness Facility”. You can vote here:

http://contest.westender.com/best_of_the_city/entry_form.php

Feel free to throw a vote in for our sponsors Fish House -” best Seafood” and Cranberries Spa – “Spa”

Craig Boyd is one of Vancouver’s top personal trainers, boot camp, and CrossFit  instructors. Check out his websites http://www.precisionathletics.ca/ and http://www.precision-bootcampvancouver.com

Would you like to join? Please add a comment with what you will be adding or dropping for the next 30 days. I am gathering prizes. Everyone who completes the challenge will be entered to win. If you only do cardio 28/30 days  you may still have a chance , let me know your totals. Prizes will be announced here next week.

Print this calendar and put you goal down and mark it off as you go.

My Goals 30 days no drinking, do 20 minutes of cardio 30 days (min 2 rows per week), 1 leg squat increase from10-25, overhead squat body weight x 1 current max 135 lbs, 10 full range handstand push ups current max 2, improve 500m row time from 1:37- 1:30 or below, L-sit 1:30 hold form :45s.

Craig Boyd is one of Vancouver’s top personal trainers, CrossFit and boot camp instructors. His company websites are http://www.precisionathletics.ca/  and http://precision-bootcampvancouver.com/

Top 5 tips to prepare for Ironman:

#5 Get to know the course. I started by riding the course on my  compu-trainer in the winter. That way I had an idea how I would feel at each point (how will my legs feel at the first big climb etc). I would recommend attending a training camp where they familiarize you with the course if you can get to one.  For IMC try www.tri.netfor a week long or weekend supported training camp in Penticton, B.C. At the very least research the elevation profiles on-line and find terrain close to home to simulate it. I trained for Richter’s pass on the Canada Ironman course by riding mount Seymour. Mt. Seymour has a much tougher elevation profile. That way when I got to Richter’s I knew I would be fine.

#4 Start training and racing early. After signing up for IMC, I immediately got serious on my swimming and got into some masters programs. As for racing we signed up for the first 1/2 Iron offered close to here Shawnigan lake 1/2 Iron. It is good to get some feedback on how your winter training went early in the season.

#3 Acclimatize. Get used to the racing conditions. I did the Osooyos 1/2 ironman to get used to racing in the heat (was 36+that day). I also stayed in Osoyoos the following week and trained for even more punishment. However, that made the day of the Ironman seem not that hot.

#2 Rest and recovery. As your volumes of training increase so should your recovery and sleep. If you are adding 5 more hours of volume then make sure your recovery (massage, ice baths, etc.) and sleep increase as well.

#1 Nutrition. I know everyone thinks they eat healthy. To complete a race like this you have to know your body what it needs and what it does not like while exercising. I found out that the bars I was eating on the bike were not digesting , so had to switch to liquid calories (I used carbo-pro liquid it has calories and electrolytes). The result was zero cramping at IMC , even though I cramped at all three races previously in year. I would also recommend Brendan Braziers book the thrive diet. he does a good job of explaining nutritional stress. Basically foods that are causing nutritional stress add to your total stress. When you add in stress form job, training, life the last place you need to be adding stress is your diet. He is a vegan, I did not switch to no meat, but I did use allot of his recipes. Especially good was the home-made electrolyte drink (coconut water, lemon,lime and ginger) and recovery pudding (banana, dates, and hemp protein). The meals and snacks in the book are extremely easy to digest and you can feel the effect especially after a hard training session.

Craig Boyd is one of Vancouver’s top personal trainers, crossfit and boot camp instructors. His company websites are http://www.precisionathletics.ca/  and http://precision-bootcampvancouver.com/

This person exercises 5 days a week and wants to lose a couple lbs of fat around the mid section. After my rant about the time magazine article http://craigboydfitness.com/?p=29 here is a clients food log for one day. Any guesses whether its the exercise or diet that needs to change.

Craig Boyd is one of Vancouver’s top personal trainers, crossfit and boot camp instructors. His company websites are http://www.precisionathletics.ca/  and http://precision-bootcampvancouver.com/

The article should have mentioned that 99% of the population eat too many refined carbs which spike the blood sugar and cause an insulin release. Insulin causes you to store fat and prevents you form burning fat while exercising. That is why drinking a gatorade before or after a 20 minute run is a bad isea, it’s all sugar (the research for gatorade was done on 90+ minutes of activity in Florida where its crazy hot). Unless you are doing a major endurance event you do not need the electrolytes or sugar that a sports drink contains.

How can you exercise and lose weight? Here are the top three things….

#1- Eat a balanced diet (of healthy fat , protein and carbs) devoid of sugar and grains (that is right no grain not even Ezekiel bread or sprouted ancient Kamut) at every meal. This will keep blood sugar level and avoid insulin spikes. No one has ever gotten fat eating fruits, vegetables, meat fish nuts and seeds.

#2- Do high intensity weights and cardio mixed- you need to push yourself in order to see results. Doing a 30 min run at 6 mph 4x a week will burn some calories but not make a major change in your physique (once you have adapted to the initial shock to the system). High intensity circuit  training has been proven to get the best results and the variety will keep you training longer.

#3- Alcohol- It’s not just the calories and the fact its all sugar. The alcohol get processed in your liver. Unfortunately, that is where fat gets broken down as well. Bad news is if you go out on the town then try to make up for it by training hard your body cannot burn any fat, its to busy detoxifying your blood. Cut down the total number of drinks  weekly as well as eliminate all alcohol Sun – Thurs (or another 5 consecutive days). That way your body will be able to de-toxify and be able to burn fat during/ after your exercise. 

Craig Boyd is one of Vancouver’s top personal trainers, crossfit and boot camp instructors. His company websites are http://www.precisionathletics.ca/  and http://precision-bootcampvancouver.com/